All inbound corn is rigorously tested for aflatoxin and segregated according to aflatoxin levels, test weights, and moisture. Only the highest quality corn is sacked.
As corn is put into climate-controlled storage, it is sprayed and closely monitored for doe insects. The cleaning operation consists of two S. Howes cleaners with aspirators, each with capacities of 4,000 bags per hour under a 28,000 square foot warehouse.
To Insure Premium Deer Corn quality, all product is sprayed and aflatoxin levels are checked prior to bagging. In addition to Nine Point bags, custom bagged corn and bulk cleaned corn is available.